
Use Within a Week
INGREDIENTS
100g basil
100g marjoram
100g chervil
100g oregano
2 small cloves of garlic
50g pine nuts
150g parmesan
100ml olive oil
Salt
Pepper
Allergens are marked in bold
100g basil
100g marjoram
100g chervil
100g oregano
2 small cloves of garlic
50g pine nuts
150g parmesan
100ml olive oil
Salt
Pepper
Allergens are marked in bold